what herbs grow well together – Planting herbs together is a step toward a flowering garden. moreover, Growing herbs together can promote the health and growth of your garden.
Some herbs will help to deter insects because their plant together, will help you heal diseases(i wrote an article on how to use herbs for common medical problems like flu acne, etc..)and even enhance the flavor of their garden buddies.
Be careful although, not all herbs will flourish when planted together.
The first step to companion planting is matching your herbs’ preferred conditions. A plant that prefers sandy, dry soil, For example, shouldn’t be planted with a plant that prefers rich, moist soil.
Secondly, you must consider our herbs’ harmony. Some herbs simply don’t get along, and if planted together won’t survive.
Thirdly, it is important to think about the spacing between your herbs. If herbs are planted too close they’ll compete for the soil’s nutrients.
if you are interested to know more about, how to grow herbs in any condition, read my herb guide article.
Companion Planting With Herbs
Here are a few of the most common herbs, as well as the best companion plants for them in the garden.
In the garden: Basil is good to repel some harmful insects and mosquitoes that is why some herbs will benefit greatly from being planted in very close proximity.
Basil could be a great companion to chili, tomatoes, parsley, and oregano however shouldn’t be planted with anise and Rue.
Chamomile will help promote the health and growth of basil if planted within the same container or garden bed.
In the garden: Chives are very simple to grow and are famous to repel insects like aphids.
They enjoy full sun and moist however well-drained soil.
They can be planted with most plants but especially enjoy the company of mustard greens and carrots.
In the garden: Plant with cabbages. and Keep away from your carrots.
In the kitchen: Use seed for pickles and also to add aroma and storing taste to vegetables like cauliflower, cabbage, and turnips.
Use fresh with green beans cheese, potato dishes, salads, soups, seafood, and sauces.
In the garden: Good companion to almost all vegetables.
In the kitchen: wonderful in almost any meat, fish, dairy, or vegetable dish that isn’t sweet.
Add Marjoram near the end of your cooking.
In the garden: Mint grows well with tomato and cabbage, but is known to be the enemy of parsley and should not be planted anyplace close to him.
once planted in the right conditions, mint will flourish and even spread like a weed.
Mint enjoys a partly lit environment and should be watered just once if the soil has dried.
If you don’t want your mint to spread like wildfire, best to plant it in a pot instead of the garden.